Popular upscale establishment seeks an experienced Head Chef and Sous Chef
Minimum 3 years experience successfully holding this position with verifiable references.
Successful candidates will have a proven track record in inventory management, quality control, product consistency, turnround time, staff training and management.
Interested applicants should forward your resume for consideration to rmstrinidad@outlook.com
Only those meeting the above criteria will be contacted.
Thanks and best of luck!
