Customer Service Representative - Volunteer

An emerging Gospel Promotion Company in Sangre Grande is looking for PART-TIME Customer Service Representative.Requirements:3 CXC O'Levels or equivalent including Mathematics & English;Computer Literate;Two recommendations;Driving experience (an asset, but not mandatory);Police Certificate of Good Character.Send your resume to triniciadorproductions@gmail.com

We need a vibrant and energetic Customer Service Representative who will be able to guide and provide valuable information to our customers, upsell to them and develop a database to regularly update them on our promotions.

Hospitality & Culinary Opportunities - Trinidad & Guyana•Mixologist: Craft-oriented professional dedicated to delivering elevated, high-quality cocktails with precision, consistency, and exceptional speed-of-service behind the bar.•Pastry Chef: Creative culinary artisan responsible for designing and executing a high-standard dessert menu, managing pastry inventory, and ensuring consistent, beautiful presentation.•Line Chef: Efficient and disciplined culinary professional responsible for executing menu recipes to exact standards, maintaining an immaculate station, managing prep, and ensuring flawless speed-of-service during high-volume rushes.•Server: A hospitality-driven professional focused on delivering seamless, attentive table service, maintaining deep menu knowledge, and maximizing guest satisfaction on the floor.•Hostess: The welcoming face of the restaurant; responsible for managing reservations, greeting and seating guests with warmth, and coordinating table rotations to optimize floor flow.•Prep Cook: The backbone of kitchen efficiency; responsible for executing the daily prep list, portioning ingredients to exact specs, and ensuring stations are fully stocked for service.•Dishwasher: Crucial to maintaining kitchen momentum; responsible for rapid, thorough cleaning of all chinaware, glassware, and cookware, while ensuring the wash area meets strict sanitation codes.. Custodian: Responsible for maintaining pristine cleanliness throughout the dining room, restrooms, and facility exterior to guarantee a flawless first impression for our guests.Requirements:•Experience: Relevant professional experience within high-volume or fine-dining establishments.•Skills: Exceptional communication, a strong guest-first mindset, and the ability to work quickly and accurately in a fast-paced environment.•Certifications: Valid Food Badge required.•Commitment: High standard of personal hygiene, professional appearance, and a flexible schedule including nights, weekends, and holidays.Ready to join the team? Submit your resume for consideration to: rmstrinidad@outlook.comPlease indicate POSITION & LOCATION you are applying for: Trinidad / Guyana / Both